Union Stock Yard 3" Butcher Block
Union Stock Yard 3" Butcher Block
Union Stock Yard 3" Butcher Block
Union Stock Yard 3" Butcher Block
Union Stock Yard 3" Butcher Block
Union Stock Yard 3" Butcher Block

Union Stock Yard 3" Butcher Block

Regular price $165.00
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Currently sold out, back in stock in mid-May. Join our newsletter for updates. 

A top-of-the-line chopping block that will serve you for years to come. Unlike traditionally made boards, end grain construction is less dulling to cutlery because the wood grain direction accommodates cutting instead of resisting it. Wear and tear is minimized on both cutlery and on the board, giving more longevity to your cutting tools. This multi-functional board serves as a prep station, cutting and serving board to satisfy all your kitchen needs. 

  • 20" x 14"
  • 3" thick
  • End grain construction with food-grade glue
  • Wash with warm soapy water and prop up to air dry
  • Oil the board regularly to prevent cracking and maintain its rich colors
  • Wash your Ironwood products in warm water using a free and clear soap like this one from 7th Generation.
  • Towel dry. Prop up cutting boards to allow them to fully dry. 
  • Never submerge acacia wood in water or put it in the dishwasher!
  • Regular oiling will help to maintain the deep luster of the Acacia wood and ensure your Ironwood products last for years to come. 
  • When your Ironwood cutting board first arrives it will be thirsty, oil your board once a day for the first week to "season" the board.
  • Once your board is seasoned, oil it once a month for the first year, and at least once a year for life. 
  • Our food-grade blend of mineral and citrus oils is great at preventing cracks. 
  • Don't use an oil that can go bad like olive or canola oil.
  • To deep clean and deodorize your cutting board make a paste with coarse salt and lemon juice.
Apply Salt: Sprinkle the cutting board with coarse salt like kosher salt.
Scour the surface: Using a lemon half with the cut side down, scour the surface while squeezing to release lemon juice.
Let sit, then scrape off: Let sit for at least 5 minutes, then scrape away the dirty liquid using a bench scraper or metal spatula.
Rinse: Give the surface a final rinse with a clean sponge. Prop up to dry.
  • It is highly unlikely that your board will warp if you avoid submerging it in water and oil it regularly.
  • If your board warps, wet the warped side of the board and place a heavy object on top and let gravity do its thing. A glass baking dish that is a similar size as the board works well. 
  • Feel free to contact us at inquiries@foxrunbrands.com with any questions.