Acacia Wood - Oslo Bread Board - Ironwood Gourmet
Oslo Bread Board
Oslo Bread Board
Oslo Bread Board

Oslo Bread Board

Regular price $45.00
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  • 9.75 x 15 x 0.75 inches
  • Features crumb catchers to contain mess and keep your countertops clean, crumbs can be easily swept away
  • Ideal for slicing bread and will make an elegant serving piece
  • Wash your Ironwood products in warm water and soap.
  • Towel dry. Prop up to allow the wood to fully dry. 
  • Never submerge acacia wood in water or put it in the dishwasher!
  • Regular oiling will help to maintain the deep luster of the Acacia wood and ensure your Ironwood products last for years to come. 
  • When your Ironwood cutting board first arrives it will be thirsty, oil your board once a day for the first week to "season" the board.
  • Once your board is seasoned, oil it once a month for the first year, and at least once a year for life. 
  • Our food-grade blend of mineral and citrus oils is great at preventing cracks. 
  • Don't use an oil that can go bad like olive or canola oil.
  • To deep clean and deodorize your board or bowl make a paste with coarse salt and lemon juice.
Apply Salt: Sprinkle the cutting board with coarse salt like kosher salt.
Scour the surface: Using a lemon half with the cut side down, scour the surface while squeezing to release lemon juice.
Let sit, then scrape off: Let sit for at least 5 minutes, then scrape away the dirty liquid using a bench scraper or metal spatula.
Rinse: Give the surface a final rinse with a clean sponge. Prop up to dry.
  • It is highly unlikely that your board will warp if you avoid submerging it in water and oil it regularly.
  • If your board warps, wet the warped side of the board and place a heavy object on top and let gravity do its thing. A glass baking dish that is a similar size as the board works well. 
  • Feel free to contact us at sales@foxrunbrands.com with any questions. 

Customer Reviews

Based on 8 reviews
75%
(6)
25%
(2)
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B
Ben
Label won't come off without the use of chemicals

Great looking bread board. My only complaint is that it's impossible to remove the label without using chemicals like Goo Gone. Why should it be so difficult?

Note to seller -- please consider that most buyers (like me) probably would like to take the labels off the tools that they use in the kitchen, like this product.

C
CRB
Captures crumbs perfecl

Well made and attractive. I was especially impressed by the way the grooves in the board rose up slightly at each end to help hold the crumbs. This would make a nice gift for someone who enjoysgood bread!

C
Cathy Sun
Proper for me

Easy to clean , the size is proper for me for two loads of toast.

S
Stefan Wolf
Bread Board

This Wooden cutting Board is amazing because it slice you bread good, does not make mess and leave your counter top very clean.

B
Brittany
Easy life because of this acacia wood cutting board

I got this because I saw it in my friends kitchen. which looks very special, designed for slide bread and easy to clean. and counter-tops always keeps clean. making my life much easier, saved much time. and it's really good quality made by acacia wood.