Ironwood Gourmet Acacia Wood Spoon For Cooking, 10.5" Skillet Spoon
Ironwood Gourmet Acacia Wood Spoon For Cooking, 10.5" Skillet Spoon
Ironwood Gourmet Acacia Wood Spoon For Cooking, 10.5" Skillet Spoon
Ironwood Gourmet Acacia Wood Spoon For Cooking, 10.5" Skillet Spoon
Ironwood Gourmet Acacia Wood Spoon For Cooking, 10.5" Skillet Spoon
Ironwood Gourmet Acacia Wood Spoon For Cooking, 10.5" Skillet Spoon
Ironwood Gourmet Acacia Wood Spoon For Cooking, 10.5" Skillet Spoon
Ironwood Gourmet Acacia Wood Spoon For Cooking, 10.5" Skillet Spoon
Ironwood Gourmet Acacia Wood Spoon For Cooking, 10.5" Skillet Spoon
Ironwood Gourmet Acacia Wood Spoon For Cooking, 10.5" Skillet Spoon
Ironwood Gourmet Acacia Wood Spoon For Cooking, 10.5" Skillet Spoon
Ironwood Gourmet Acacia Wood Spoon For Cooking, 10.5" Skillet Spoon

Ironwood Gourmet Acacia Wood Spoon For Cooking, 10.5" Skillet Spoon

$17.99
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  • ULTIMATE COOKING SPOON: This is the ultimate wooden spoon for cooking as it is comfortable to hold, can reach to corners of your pots and pans, can chop meat while it is cooking, and serve your meals!
  • ACACIA WOOD: Made of beautiful acacia wood this wooden cooking utensil comes with unique natural contrasting patterns. Acacia wood is sustainable, durable and safe to use on non-stick pans!
  • REACHES PAN CORNERS: The flat edge of the kitchen spoon is able to reach into the corner of your pots and pans so that everything gets fully mixed together and nothing is left behind. The flat edge can also be used to chop meats like ground beef while it is cooking!
  • COMFORTABLE TO HOLD: The smooth wood and curved angle of the cooking spoon is comfortable to hold and makes it easy to stir and serve.
  • MEASUREMENTS AND CARE: Wood cooking utensil measures 3.5” x 10.5” x 1”. Hand wash with warm and soapy water and towel dry. Not dishwasher safe. Use our butcher block oil to keep the spoon shining and to extend its life.
  • Wash your Ironwood products in warm water and soap.
  • Towel dry. Prop up to allow the wood to fully dry. 
  • Never submerge acacia wood in water or put it in the dishwasher!
  • Regular oiling will help to maintain the deep luster of the Acacia wood and ensure your Ironwood products last for years to come. 
  • When your Ironwood cutting board first arrives it will be thirsty, oil your board once a day for the first week to "season" the board.
  • Once your board is seasoned, oil it once a month for the first year, and at least once a year for life. 
  • Our food-grade blend of mineral and citrus oils is great at preventing cracks. 
  • Don't use an oil that can go bad like olive or canola oil.
  • To deep clean and deodorize your board or bowl make a paste with coarse salt and lemon juice.
Apply Salt: Sprinkle the cutting board with coarse salt like kosher salt.
Scour the surface: Using a lemon half with the cut side down, scour the surface while squeezing to release lemon juice.
Let sit, then scrape off: Let sit for at least 5 minutes, then scrape away the dirty liquid using a bench scraper or metal spatula.
Rinse: Give the surface a final rinse with a clean sponge. Prop up to dry.
  • It is highly unlikely that your board will warp if you avoid submerging it in water and oil it regularly.
  • If your board warps, wet the warped side of the board and place a heavy object on top and let gravity do its thing. A glass baking dish that is a similar size as the board works well. 
  • Feel free to contact us at sales@foxrunbrands.com with any questions. 

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