Acacia Wood - Fort Worth Steak Plate - Ironwood Gourmet
Acacia Wood - Fort Worth Steak Plate - Ironwood Gourmet
Acacia Wood - Fort Worth Steak Plate - Ironwood Gourmet
Fort Worth Steak Plates
Fort Worth Steak Plates
Fort Worth Steak Plates
Fort Worth Steak Plates

Fort Worth Steak Plates

Regular price $25.00 Sale price $22.00
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Size
Bring the steakhouse home with our Fort Worth steak plates. As durable as it is functional, this plate is perfect  for your porterhouse, ribeye, burger, or any other slab of meat you desire. Durable acacia wood with no varnish, polyurethane, lacquer or shellacs, just raw wood thinly coated in food grade mineral oil.
  • 11 x 13"
  • 0.75" thick
  • Features a stainless steel grommet for hanging on display when not in use
  • Keeps grilled food hotter for longer, steak knives sharp and contains juices so they don't transfer to your plate
  • Wash your Ironwood products in warm water using a free and clear soap like this one from 7th Generation.
  • Towel dry. Prop up cutting boards to allow them to fully dry. 
  • Never submerge acacia wood in water or put it in the dishwasher!
  • Regular oiling will help to maintain the deep luster of the Acacia wood and ensure your Ironwood products last for years to come. 
  • When your Ironwood cutting board first arrives it will be thirsty, oil your board once a day for the first week to "season" the board.
  • Once your board is seasoned, oil it once a month for the first year, and at least once a year for life. 
  • Our food-grade blend of mineral and citrus oils is great at preventing cracks. 
  • Don't use an oil that can go bad like olive or canola oil.
  • To deep clean and deodorize your cutting board make a paste with coarse salt and lemon juice.
Apply Salt: Sprinkle the cutting board with coarse salt like kosher salt.
Scour the surface: Using a lemon half with the cut side down, scour the surface while squeezing to release lemon juice.
Let sit, then scrape off: Let sit for at least 5 minutes, then scrape away the dirty liquid using a bench scraper or metal spatula.
Rinse: Give the surface a final rinse with a clean sponge. Prop up to dry.
  • It is highly unlikely that your board will warp if you avoid submerging it in water and oil it regularly.
  • If your board warps, wet the warped side of the board and place a heavy object on top and let gravity do its thing. A glass baking dish that is a similar size as the board works well. 
  • Feel free to contact us at inquiries@foxrunbrands.com with any questions. 

Customer Reviews

Based on 4 reviews
75%
(3)
25%
(1)
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J
James Rogers
Winner Winner, Steak Dinner!

These are perfect for entertaining with steak dinners! These are going to get great use this summer.

L
Laurence
Special wooden cutting board for steak

I am a chef, love kitchen items, this shopping experience is amazing! never have this unique designed wooden cutting boards for steak before! same as advertised, which acacia wood keeps grilled food hotter for longer, steak knives sharp and contains juices so they don't transfer to my customer's plate.

s
samantha r.
I liked the wood

A separate section on the right side of the plate looks pretty good. I can serve 2 different things. The wood does not worn out .. i use regular soap to wash it.

B
Becki
Good to have for serving

Best fit for summer parties that are heading up soon.
It looks beautiful. I have used it to serve my guests and they just loved the dressing and the plate. It will definitely flaunt this acacia wood plate in front of all my guests :D