Acacia Wood - Charleston End Grain Prep Station - Ironwood Gourmet
Acacia Wood - Charleston End Grain Prep Station - Ironwood Gourmet
Acacia Wood - Charleston End Grain Prep Station - Ironwood Gourmet
Acacia Wood - Charleston End Grain Prep Station - Ironwood Gourmet
Acacia Wood - Charleston End Grain Prep Station - Ironwood Gourmet

Charleston End Grain Prep Station

Regular price $95.00
The Charleston End Grain Prep Station is made of beautiful 100% Acacia wood. This multi-functional board serves as a prep station, cutting and serving board. Perfect for any kitchen.
Acacia wood is known for it's durability, which makes it the perfect wood for your kitchen prep station. Due to it denseness it is also naturally resistant to bacteria. The natural grain gives uniqueness to each cutting board.
  • 20" x 14"
  • 1.25" thick
  • End grain construction for heavy duty cutting, gives more longevity to all your cutting tools
  • Multi-functional board, serves as a prep station, cutting and serving board
  • Made from beautiful and sustainable acacia wood
  • Wash your Ironwood products in warm water using a free and clear soap like this one from 7th Generation.
  • Towel dry. Prop up cutting boards to allow them to fully dry. 
  • Never submerge acacia wood in water or put it in the dishwasher!
  • Regular oiling will help to maintain the deep luster of the Acacia wood and ensure your Ironwood products last for years to come. 
  • When your Ironwood cutting board first arrives it will be thirsty, oil your board once a day for the first week to "season" the board.
  • Once your board is seasoned, oil it once a month for the first year, and at least once a year for life. 
  • Our food-grade blend of mineral and citrus oils is great at preventing cracks. 
  • Don't use an oil that can go bad like olive or canola oil.
  • To deep clean and deodorize your cutting board make a paste with coarse salt and lemon juice.
Apply Salt: Sprinkle the cutting board with coarse salt like kosher salt.
Scour the surface: Using a lemon half with the cut side down, scour the surface while squeezing to release lemon juice.
Let sit, then scrape off: Let sit for at least 5 minutes, then scrape away the dirty liquid using a bench scraper or metal spatula.
Rinse: Give the surface a final rinse with a clean sponge. Prop up to dry.
  • It is highly unlikely that your board will warp if you avoid submerging it in water and oil it regularly.
  • If your board warps, wet the warped side of the board and place a heavy object on top and let gravity do its thing. A glass baking dish that is a similar size as the board works well. 
  • Feel free to contact us at with any questions. 

Customer Reviews

Based on 6 reviews
Beautiful board and so functional!

I love the end grain look and the dark acacia wood is beautiful. The size is perfect for prepping any food imaginable. I'm going to buy more as wedding gifts!

Johnathan Mupry
End grain Prep Station

I love the texture of this end grain cutting board, it has an amazing and wonderful design, the color takes it away i love the color. Its big and long and does some heavy duty cutting.

Bob Bobby
Charleston End Grain Prep Station the best cutting board

This End Grain Cutting Board is amazing because its an cutting board and an serving board too wow.
It cuts clean and does heavy duty jobs.

Justin Cooper

I would call this multi-functional board as my first ever professional board.
It looks classy and does not slide while i am using it. It is also good for the knife as the surface is quite hard due to end grain construction and i could literally show off while cutting or serving :D
I also believe that it will stay for a long time in my kitchen because as i oil it, it turns more glorifying.

Client d'Amazon
Five Stars

TRÈS belles BELLe planche