Himalayan Double Salt Cellar
Acacia Wood - Himalayan Double Salt Cellar - Ironwood Gourmet
Himalayan Double Salt Cellar
Himalayan Double Salt Cellar

Himalayan Double Salt Cellar

Regular price $29.00
  • 5.625 x 4.125 x 3.625 inch
  • Easy storage features two layers, perfect for housing different types of salts, spices and more
  • Conveniently swivels open and closed to protect contents inside and keep them fresher longer
  • Made from beautiful and sustainable acacia wood
  • Wash your Ironwood products in warm water and soap.
  • Towel dry. Prop up to allow the wood to fully dry. 
  • Never submerge acacia wood in water or put it in the dishwasher!
  • Regular oiling will help to maintain the deep luster of the Acacia wood and ensure your Ironwood products last for years to come. 
  • When your Ironwood cutting board first arrives it will be thirsty, oil your board once a day for the first week to "season" the board.
  • Once your board is seasoned, oil it once a month for the first year, and at least once a year for life. 
  • Our food-grade blend of mineral and citrus oils is great at preventing cracks. 
  • Don't use an oil that can go bad like olive or canola oil.
  • To deep clean and deodorize your board or bowl make a paste with coarse salt and lemon juice.
Apply Salt: Sprinkle the cutting board with coarse salt like kosher salt.
Scour the surface: Using a lemon half with the cut side down, scour the surface while squeezing to release lemon juice.
Let sit, then scrape off: Let sit for at least 5 minutes, then scrape away the dirty liquid using a bench scraper or metal spatula.
Rinse: Give the surface a final rinse with a clean sponge. Prop up to dry.
  • It is highly unlikely that your board will warp if you avoid submerging it in water and oil it regularly.
  • If your board warps, wet the warped side of the board and place a heavy object on top and let gravity do its thing. A glass baking dish that is a similar size as the board works well. 
  • Feel free to contact us at sales@foxrunbrands.com with any questions. 

Customer Reviews

Based on 17 reviews
K. benford
Greet salt and pepper box.

I have an old one that is worn out. Very pleased that I found the exact shape and size to replace old one. This one is just a little darker than my old one. Fantastic box!

Jarod Watson
Beautiful piece or artwork!

This is a beautiful piece of artwork. Incredible quality of work. 100% satisfied!!

Dominic Skoblicki

We use this for easy access to salt and pepper when cooking. We love it and it�s perfect!

Shari G
Pretty but not heavy enough to open with one hand.

Great concept. The wood is pretty. However it is not heavy enough to open with one hand and the hole size isn�t big enough for me.

M. J. Will
Love this!

I have Maldon sea salt in the top and the Maldon smoke one in the bottom. I use both every day and love this salt cellar since it's so easy to use.