Acacia Wood - Avignon Baguette Miter - Ironwood Gourmet
Acacia Wood - Avignon Baguette Miter - Ironwood Gourmet
Avignon Baguette Miter
Avignon Baguette Miter
Avignon Baguette Miter

Avignon Baguette Miter

Regular price $40.00
  • 26 x 3.75 x 1.75 inch
  • Features a stainless steel grommet for hanging on display when not in use
  • Allows for the precise cutting and serving of traditional baguettes
  • Made from beautiful and sustainable acacia wood.
  • Wash your Ironwood products in warm water and soap.
  • Towel dry. Prop up to allow the wood to fully dry. 
  • Never submerge acacia wood in water or put it in the dishwasher!
  • Regular oiling will help to maintain the deep luster of the Acacia wood and ensure your Ironwood products last for years to come. 
  • When your Ironwood cutting board first arrives it will be thirsty, oil your board once a day for the first week to "season" the board.
  • Once your board is seasoned, oil it once a month for the first year, and at least once a year for life. 
  • Our food-grade blend of mineral and citrus oils is great at preventing cracks. 
  • Don't use an oil that can go bad like olive or canola oil.
  • To deep clean and deodorize your board or bowl make a paste with coarse salt and lemon juice.
Apply Salt: Sprinkle the cutting board with coarse salt like kosher salt.
Scour the surface: Using a lemon half with the cut side down, scour the surface while squeezing to release lemon juice.
Let sit, then scrape off: Let sit for at least 5 minutes, then scrape away the dirty liquid using a bench scraper or metal spatula.
Rinse: Give the surface a final rinse with a clean sponge. Prop up to dry.
  • It is highly unlikely that your board will warp if you avoid submerging it in water and oil it regularly.
  • If your board warps, wet the warped side of the board and place a heavy object on top and let gravity do its thing. A glass baking dish that is a similar size as the board works well. 
  • Feel free to contact us at with any questions. 

Customer Reviews

Based on 18 reviews
Wonderful serving tray

I saw this at the Le Creuset store priced much higher than I payed for it here on Amazon. The tray itself has a nice finish and is well crafted. Also, Costco�s Kirkland baguettes fit in the tray perfectly making a beautiful presentation.

Teresa Allegra
Unique, great gift, well made and good value.

This bread holder is great! I use it all the time and always get a comment about it! Makes a great gift, good value for the money and made well! I have had mine for years.

Jane W.
Baguette wooden cutting board

I gave one as a gift and I kept one for myself. Works good but the presentation adds a wow factor to the meal

J. Kappel
No chef can be without this

I saw this in a European magazine, and thought it was kind of a neat little gadget. Was I wrong! It is now one of the most useful tools in my kitchen. It is so easy to put a loaf of bread in, have neat slices and 95% of the crumbs contain, and it is turned from being a gadget to a most necessary tool! Being a personal chef it is hard to find tools that not only look good but provide a great service.

Better than expected

Best idea since sliced bread. I am thrilled!! This one is for myself but will buy more for gifts.
It is a good weight & great construction. Buy with confidence.