Acacia Wood - Charleston End Grain Board with Channel - Ironwood Gourmet
Charleston End Grain Board with Channel
Acacia Wood - Charleston End Grain Board with Channel - Ironwood Gourmet
Charleston End Grain Board with Channel

Charleston End Grain Board with Channel

Regular price $95.00

The Charleston End Grain Board with Channel is perfect for cutting, carving, and slicing. Preparation made simple!

  • Designed for heavy duty cutting, gives more longevity to all your cutting tools. In addition to a cutting board, try using it to serve charcuterie, sandwiches, and more!
  • Minimize the mess with a convenient juice handle that holds up to 10 fluid ounces. That means it'll keep your countertop free of messes, meaning less time cleaning and more time enjoying.
  • For proper maintenance, simply wash with warm soapy water and air dry!
  • This cutting board weighs 6.6 pounds and has dimensions 14 x 20 x 1.5 inches.
  • Wash your Ironwood products in warm water and soap.
  • Towel dry. Prop up to allow the wood to fully dry. 
  • Never submerge acacia wood in water or put it in the dishwasher!
  • Regular oiling will help to maintain the deep luster of the Acacia wood and ensure your Ironwood products last for years to come. 
  • When your Ironwood cutting board first arrives it will be thirsty, oil your board once a day for the first week to "season" the board.
  • Once your board is seasoned, oil it once a month for the first year, and at least once a year for life. 
  • Our food-grade blend of mineral and citrus oils is great at preventing cracks. 
  • Don't use an oil that can go bad like olive or canola oil.
  • To deep clean and deodorize your board or bowl make a paste with coarse salt and lemon juice.
Apply Salt: Sprinkle the cutting board with coarse salt like kosher salt.
Scour the surface: Using a lemon half with the cut side down, scour the surface while squeezing to release lemon juice.
Let sit, then scrape off: Let sit for at least 5 minutes, then scrape away the dirty liquid using a bench scraper or metal spatula.
Rinse: Give the surface a final rinse with a clean sponge. Prop up to dry.
  • It is highly unlikely that your board will warp if you avoid submerging it in water and oil it regularly.
  • If your board warps, wet the warped side of the board and place a heavy object on top and let gravity do its thing. A glass baking dish that is a similar size as the board works well. 
  • Feel free to contact us at with any questions. 

Customer Reviews

Based on 28 reviews
Damon Hume

Beautiful and exactly what I wanted

Sam Khan
Beautiful block

Product just arrived in the mail, and I�m already writing a review! There wasn�t any glue residue, as mentioned in other reviews. Other reviews also mentioned a sticker on the face of the board that was difficult to remove. The sticker on my board was removed very easily. I�m excited to start using it and update my review in the future.

Kathleen Somers
This is a beautiful carving board for the kitchen, love it~

This is so beautiful and it looks exactly like the picture and even better in person!

Multi-functional and beautiful!

I love that this can be used for cutting/carving meats but can also be an appetizer/serving board. Great product! And the customer care was great when I had questions on how to care for the board.

Lorenzo M
Good for price

Very big and heavy.
At this price, it was a very good deal.
I have noticed that it is extremely dry, I find myself having to coat with mineral oil every day or knife marks begin to look fibery.